Hot fork buffet
Main only served as a buffet (no staff included, just drop off and set up): £16.95+VAT pp for 80+ people, £18.95+VAT pp for under 80 people

Palm leaf plates, wooden cutlery and disposable napkins included (crockery and cutlery available at an additional cost of returned dirt or free if returned clean)

 

Main only served as a sharing table/family style (staff included for table set up, serving and clearing): £25.95+VAT pp for 80+ people, £29.95+VAT pp for under 80 people

Crockery and cutlery included

Add a starter platter for £6.50+VAT per person

Sharing antipasti boards: Cured meats, charcuterie, fresh mozzarella, brie and cheddar, figs, olives, sundried tomatoes, breads & green salad
The Picnic starter:  Pork pie, Scotch eggs, selection of rustic breads, English cheddar, baked Camembert with spiced fruit, crudités and pickles
Dippers:  Chicken wings, falafels, crudités and pitta bread with houmous and baba ganoush
Quesadilla’s:  Filled with beans, guacamole and cheese

Main Courses

The Italian job

Aubergine parmigiana (v)
Chicken stuffed with herb ricotta, sun blushed tomato and spinach
Pasta with fresh tomato sauce, basil and torn mozzarella
Roasted Italian herb new potatoes (v)
Bruschetta with pesto and fresh salsa (v)
Fresh basil and asparagus salad with Gorgonzola and balsamic (v)

The Tex Mex

Shredded beef Chilli (vegan version available)
Mexican chicken with peppers and onions
Wraps
Nacho’s with salsa, cheese, homemade guacamole and sour cream
Rice with lime and coriander
Mexican chopped salad

British Carvery

Select 1 meat (Rolled loin of pork or turkey with cranberry & walnut stuffing & cider gravy, Slow cooked beef joint, Maple glazed ham)
Roast potatoes
Yorkshire puddings
Braised red cabbage with apples
Roasted carrots and Broccoli
Cauliflower cheese
Gravy

Meats/BBQ style

Select 2 from here:
Boneless chicken thighs or breast (BBQ, jerk, Piri Piri, Chinese, tikka, lemon and herb, Moroccan)
Handmade burgers in brioche bun with burger sauce, cheddar cheese and salad
Spare ribs with sticky BBQ sauce
Spiced lamb kebabs
Maple and mustard glazed ham
Slow cooked beef brisket with BBQ sauce
Slow cooked Moroccan lamb (£3+VAT pp supplement)
Sliced tenderloin of beef with salt and pepper crust (£3+VAT pp supplement)
(Vegetarian/vegan guests will receive alternative plated main of Mediterranean couscous stuffed peppers and spicy bean burger)
Select 1 from here:
Thyme and salt roasted new potatoes
Loaded potato skins with cheese and onion
Jacket potatoes with butter
Potato wedges
Luxury potato salad with bacon, spring onion, peppers and egg
Select 2 from here:
Homemade apple slaw
Greek salad
Beetroot, goats cheese and walnut salad
Mozzarella, tomato and basil salad
Halloumi and green bean salad with orange
Couscous with fresh mint, coriander, spring onions, tomatoes and pomegranate
Classic green salad

Spice of life

Select 1 from here:
Spiced lamb kebabs
Jerk chicken (thigh or breast pieces)
Chicken tikka (thigh or breast pieces)

Select 1 from here:
Slow roasted lamb dopiaza
Chicken tikka massala
Creamy chicken curry
Slow cooked beef curry

Select 1 from here:
Sweet potato and chickpea curry
Seasonal vegetable curry
Thai vegetable curry

Select 3 from here:
Lime and coriander rice
Onion pakora’s/bhaji’s
Coriander naan breads
Flatbreads
Vegetable samosa’s
Caribbean spiced potato wedges
Caribbean coleslaw
Kachumber salad (cucumber, tomato and onion)

The Classic hot buffet

Select 1 from here:
Beef Bourguignon
Steak and ale pie
Chicken, leek and ham pie
Coq au Vin/Chicken chasseur
Baked salmon with a herb crust
Shepherd’s pie/Cottage pie
Rolled loin of pork with cranberry & walnut stuffing & cider gravy

Select 1 from here:
Cheesy leek and potato pie
Vegetable lasagne
Stilton and mushroom pie
Aubergine parmigiana
Mushroom Bourguignon
Ratatouille hot pot

Select 1 from here:
Creamy mashed potato
Dauphinoise potatoes
Potato wedges
Herb roasted new potatoes
New potatoes with butter and mint

All served with roasted carrots and sugar snap peas with lemon butter, classic salad and selection of bread

The Hot Picnic

Maple and mustard glazed ham
Homemade sausage and sundried tomato plait
(Alternative of vegan stuffed peppers for vegetarians)
Homemade vegetarian quiche
Selection of cheese with figs, grapes and chutney
Roasted herby new potatoes
Rustic breads: Olive, multigrain and French
Homemade apple and walnut coleslaw
English garden salad of green beans, potatoes, spring onions, mint, crumbled cheese and sunblushed tomatoes

The Tapas

Chicken and chorizo paella (vegan version available)
Tomato and onion salad
Ham and cheese potato croquettes
Crusty bread
Crispy parma ham and melon salad

White tablecloth hire £12+VAT each, White napkin hire £0.80+VAT each
Tea and coffee to follow the meal £1.25+VAT per person
Rustic breads for the table £1+VAT per person
If providing your own drinks we are able to hire glasses for 40p+VAT each and jugs for £2+VAT each
Extra costs may be incurred if we have to hire in cookers etc.
If any of your guests have special dietary requirements we will provide an alternative
These are all example menu’s and if you have something in mind that you would like let us know and we will organise a bespoke menu for you.